Marmalade

PINEAPPLE

Pineapple Marmalade

 

Instructions

In a Medium Pujols Kitchen Caldero, bring the pineapple, 1 cup orange juice, sugar, honey, and cinnamon to a simmer, stirring occasionally for

2 hours.

 

Mash mixture with a fork or potato masher.

 

Then, add to mixture the remaining ¼ cup orange juice, and reduce over medium heat for about 15 to 20 minutes.

 

Allow to cool completely.

 

Serve on bread or your favorite cookie recipe.

 

Ingredients

 

1 whole fresh pineapple, diced

 

1¼ cup of orange juice

 

½ cup of sugar

 

2 tablespoons of honey

 

½ teaspoon of cinnamon

 

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